Ingredients:
5 plum tomatoes
1/2 large or small onion
1 jalapeno
cilantro
1/2 lime
salt
*Quantities are approximate
5 plum tomatoes
1/2 large or small onion
1 jalapeno
cilantro
1/2 lime
salt
*Quantities are approximate
Instructions:
Chop jalapenos, onion, and tomatoes in a very small dice. Leave seeds in your jalapenos for a hotterpico. Adjust the amount of jalapenos for your preferred temperature. Next, chop up a nice-sized bunch of cilantro. Disregard the long stems before chopping. Stir together. Add the juice of a half a lime and add salt to taste.
Chop jalapenos, onion, and tomatoes in a very small dice. Leave seeds in your jalapenos for a hotterpico. Adjust the amount of jalapenos for your preferred temperature. Next, chop up a nice-sized bunch of cilantro. Disregard the long stems before chopping. Stir together. Add the juice of a half a lime and add salt to taste.
No comments:
Post a Comment